Side Dishes, Appetizers & More
Mouthwatering Side Dish & Appetizer Recipes
Turn your meal from ordinary to extraordinary with our flavorful side dish and appetizer recipes. Not only are these dishes a great way to start your meal, but they also pair well with our main courses.
Accompaniments
Side Dishes
- Black Bean Cakes
- Braised Brussels Sprouts w/Apple, Bacon, Mustard
- Brussels Sprouts, Roasted with Garlic, Red Pepper Flakes, & Parmesan
- Chef ETL’s Corn Bread – Cast Iron Skillet
- Chef ETL’s Grilled Eggplant, Tomato, & Mozzarella
- Chef ETL’s Kielbasa Fusion Egg Rolls
- Chef ETL’s Potato Gratin Cups
- Chef ETL’s Roasted Brussels Sprouts with Red Cabbage and Pine Nuts
- Chef ETL’s Scalloped Potatoes
- Chef ETL’s Signature Meatballs
- Chef ETL’s Spicy Pulled Pork Empanadas
- Chef ETL’s Ultimate Beef Empanadas
- Collard Greens with Black-Eyed Peas
- Creamy Coleslaw
- Creamy Potato-Mushroom Gratin
- Escarole with Pine Nuts and Raisins
- Flash-Roasted Broccoli with Spicy Crumbs
- French Potato Pie (Tourte Aux Pommes De Terre)
- Grilled Broccoli with Lemon and Parmesan
- Maple Syrup Sweet Potatoes
- Mexican Corn (Elote)
- Mexican Corn Salad
- Southern Bourbon BBQ Chicken with Cornbread Topping
- Smokehouse Pulled Pork Empanadas with Roasted Poblano & Caramelized Onion
Soup
Rice
Sauces & More
Appetizers
Cold Dips
Hot Appies
